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Food and beverage trends: Stay competitive

Stay up to date on the latest challenges and opportunities facing the food and beverage industry.
grocery store delivery truck
2 min read
Amplifying your brand to meet consumer demand
Authenticity, trust, and ease of consumption are three important values of today’s millennial consumer. Is your food and beverage company meeting these demands?
Bob Denninger
Article May 31, 2019 2 min read
CPG bottling facility
2 min read
Digesting a carve-out? What buyers and sellers need to know
Carve-out transactions have become a hot topic for many large consumer packaged goods (CPG) companies as they strategically refocus on their core brand. This creates tremendous opportunity for both the seller and buyer, but consider these three questions.
Bob Denninger
Article May 31, 2019 2 min read
woman looking at products in grocery store aisle
5 min read
The art of SKU rationalization: Getting accurate costing data
Does the burden of hundreds or even thousands of products have you thinking about stock keeping unit (SKU) rationalization? Before you begin, here are five considerations to ensure you’re starting with the most accurate underlying cost information possible.
Jon Wood
Article April 12, 2019 5 min read
Interior of a warehouse with a shipping truck next to cartons and pallets of apple produce shipments.
26 min listen
Leverage data & technology to close supply chain capability gaps

The food and beverage industry moves quickly, notably customer demand, rising transportation costs, data, and technology. Hear Matt Stekier, senior manager of Plante Moran and Brian Winshall, executive vice president of GlobalTranz, discuss industry challenges and the strategies you need to thrive.

Matt Stekier
Podcast March 25, 2019 26 min listen

Deep Dive: Food and beverage trends: Stay competitive

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