As the craft brewing industry grows in Michigan and beyond, it has been met with a continual skepticism about whether the market can support even more producers. Every industry hiccup stirs talk of a craft beer bubble that’s on the verge of bursting. In separate interviews, MiBiz brought that discussion to three professional advisers to get their take on the state of the industry.
- The Analyst: Brandon Finnie, managing director at Grand Rapids-based Hungerford Valuations
- The Accountant: Ryan Behringer, manager at Plante Moran in Southfield and a member of the firm’s food and beverage team
- The Attorney: Joe Infante, principal at Miller, Canfield, Paddock and Stone PLC in Grand Rapids and head of the firm’s alcoholic beverage regulation team
Here’s what they had to say.
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