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Solutions for today — and insights for tomorrow

Anticipating fluctuations in customers’ tastes and behaviors is challenging. So is predicting what’s next and best with technology or how the changes in tax law will impact you. How can you keep up — especially when you’re worried about food and labor costs, tighter margins, and an increasingly competitive landscape?

We’ll help you break past the logjam of competition. With a national footprint and more than 400 restaurant clients, we’re one of the few accounting firms with a dedicated restaurant practice. We take great pride in our entrenchment in the restaurant community, including industry venues such as the National Restaurant Association, the International Franchise Association, and the Restaurant Finance and Development Conference, to stay ahead of the issues, trends, and laws affecting you. Additionally, our alliance with CFO Advisors allows us to provide in-depth knowledge when it comes to financial reporting, data integration, business analytics, and industry-specific CFO mentoring.

Whether you’re a growing system or a more mature brand, we offer custom insights and high-level strategies for your business. We’ll help you improve financial performance, optimize profits, and implement transformational changes.

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Year-end tax planning opportunities and tax reform

Image of road in front of White House
2 min read
New GAAP revenue recognition standard could cause hefty tax bills for private companies
Accrual-basis taxpayers adopting the new revenue recognition standard in 2019 should act now to assess the revenue recognition impact on this year’s tax return. Here’s what you need to know.
Caitlin Slezak
Article December 9, 2019 2 min read
Tax planning: Key 2019 year-end strategies for individuals
Jerry Jonckheere
Webinar Wednesday, Nov. 20, 2019, 2 - 3 p.m. EST 1 hour watch
Tax planning: Key 2019 year-end strategies for businesses and owners
Brett Bissonnette
Webinar Wednesday, Nov. 20, 2019, 10 - 11 a.m. EST 1 hour watch
Five tips to manage your individual taxes before the end of 2019
James Minutolo
Article October 18, 2019 6 min read

Restaurants Thought Leadership

Personal, seamless service

Nine out of 10 clients say we’re better than our competition. We believe that comes from our personal service. Whether you’re a single location, a franchised restaurant concept, or a private-equity-owned establishment, we build lasting relationships to foster a client-focused, collaborative culture. And our team members will stick with you into the future because, at 11.9 percent, we have one of the lowest staff turnover rates in the industry.

“Whether you need a solution for today’s questions or future insights, we’ll provide the support you need,” says Mark Fleischer, consumer goods and services practice leader. “And you’ll recognize the same faces on your team year after year, which leads to meaningful relationships; we’ll not only know you and your system, but you’ll also be able to trust we always have your best interests in mind.”

Our Clients Say

Plante Moran has provided National Coney Island with audit, tax, and consulting services for nearly ten years. Their industry knowledge is unparalleled; they always come to the table with everything we need — no matter how complex that need — and they’re approachable, accessible, and we like working with them. They’re the complete package.

Dan Roma Chief Financial Officer, National Coney Island

Photo of two business people working laptop together.
1 min read
Midwest manufacturer uses data analytics to gain customer insights
A manufacturer with both consumer and professional customer segments, served through a direct sales model.
Chris Moshier
Case Study March 5, 2018 1 min read
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1 min read
PCI DSS compliance and testing
PCI DSS compliance helps company retain millions of dollars in business and attract new customers.
Case Study April 23, 2017 1 min read

How can we help your business?

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